Appetizers Food Knock Offs

Taco Bell Pintos & Cheese

September 28, 2012


It’s that time of year again…

The changing leaves, apple cider, scarves, the annual dusting off of the crockpot…

And my transformation into Football Widow.

Charming.

Might as well put blonde braided pigtails on each side of the flatscreen and call it a date.

“COME ON, Ref!”
“Nice!”
“Manning, you throw one more turnover and that’s it!”

Sounds more like an 8th grade relationship, if you ask me. One that with every minute I anxiously hope turns hostile with the “off” button. But no. One great play and they’re back together again.

Gag.

Oh wait. You mean to tell me I can eat away my Sunday night sorrows? Yes please, Mr. (“knock-off”) Taco Bell with your saucy pintos n’cheese.

Husby? The whiff under the covers? Yeah. Payback STINKS! ha!

  • MANDA September 28, 2012 at 3:49 pm

    You are hilarious! This sounds tastey. Thank goodness my guy isn’t into football… :). He’ll be chowing on this dish beside me. I’ll probably have to kick him out of bed to sleep on the couch (since these types of foods really affect him.) Hahaha. Thanks for the recipe!

  • Jamee September 28, 2012 at 6:02 pm

    Everytime you post, I get excited! You brighten my day with your funniness!

    xoxo

  • Jax Thayn September 28, 2012 at 10:05 pm

    Love when you post recipes! They are always delish! Thanks for sharing!!!!

  • Sarah September 29, 2012 at 1:34 am

    This recipe sounds great! Can I ask though, where you got your seasoning jars? There so cute!

  • Leigh September 29, 2012 at 5:25 pm

    You come up with the greatest posts! Love this! I mean you doesn’t like Taco Bell’s pintos and cheese! I have childhood memories of this, I so want to create this now!

  • Haydee December 30, 2012 at 5:07 pm

    I would also love to know where you got your spice jars…
    recipe sounds great btw.

    • missy December 31, 2012 at 5:49 am

      They’re archer farms brand (found at target)

  • Devon July 21, 2014 at 12:02 am

    What tomato sauce do you use?

  • Danielle November 7, 2015 at 8:51 pm

    Love your blog! I tried this recipe earlier this week and it was wonderful. Would you share what font you used for these recipes?